About Us

Our mission is to produce and sell quality handmade baked goods at an affordable price.

Steve Stoufer and Maria Manghi Stoufer, owners of the Manghis' Bread. Photo courtesy King Arthur Flour.

Steve Stoufer and Maria Manghi Stoufer, owners of the Manghis’ Bread. Photo courtesy of King Arthur Flour.

We strive to be an asset to our community as a solid contributor to the local economy, a sustainable business model, and concerned community advocate. We strive to minimize our impact on the environment with our unique volunteer delivery system.

We will provide for all of our staff a competitive wage and a safe, caring environment in which to work. We want to encourage and support the growth of professional development and create customer satisfaction with our products and with our service.

History

We’ve been baking bread for central Vermont for more than 35 years. Read the history of the bakery here.

Manghis’ in the News

Employment

Looking for a job at the bakery? Contact Maria Manghi Stoufer at 802-223-3676, or stop by the bakery.